Monday, 16 June 2014

A breakfast jar: homemade muesli with cinnamon, soy yoghurt and a blueberry syrup

Instagram is a great place to find inspiration for breakfast. Recently, I've come across the idea of a breakfast jar which offers endless possibilities of delicious layers all combined in a jam jar! From chia pudding with fresh fruit to granola and yoghurt and much much more. Having made my own muesli, I decided to give this idea a go, and ended up with three delightful layers. I won't put quantities for this recipe as you might want more or less according to how hungry you are!

Cinnamon Blueberry Muesli Breakfast Jar:

Alpro Simply Plain Soy Yoghurt  (or any other yoghurt you like)
Muesli ( my homemade muesli recipe)
Blueberry syrup ( 1 tbsp of maple syrup heated with 3 tbsp of blueberries until it forms a jam- like consistency)
Top with flaxseeds and chia seeds and a sprinkling of cinnamon. 

I began with a layer of yoghurt, then added some of the blueberry syrup, then the muesli and continued until I had several layers. I then topped with 1tbsp of flaxseeds and 1tsp of chia seeds and a sprinkling of cinnamon, for one serving. 

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